Original Recipe for this says to do them in 1/2 an avocado but I do them in shell dishes
Can of white crab meat
4 oz peeled prawns or shrimps
4 tbsp mayonnaise
1 tbsp chopped chives
2 tsp red wine vinegar
large egg white
Drain crab and mix with all the ingredients except the egg white
Just before cooking whip the egg white till stiff and fold into the crab mixture
Pour into shells and bake for 30 minutes Gas 5 Fan 160 till nice and brown