Pikelets

My mum used to make these for us as kids and toss in some currants. They are wonderful fresh with a little butter.

1 cup Self Raising Flour
1 tbsp sugar
1 egg
3/4 cup milk

Mix flour and sugar
Whisk egg and milk
Beat egg mix into flour
Heat some oil in a frying pan and when hot spoon dollops of the mix into the oil
Should make around 16-20
Add currants if desired
Cook for 3-4 minutes; Once brown turn over and cook the other side