Lovely smell of cinnamon while cooking
- 2 cups all-purpose flour
- 1 large apple peeled
and chopped
- 1 cup vegetable oil
- 1 cup dark brown sugar
- 1/2 cup walnuts chopped
- 2 large eggs
- 1 tablespoon ground
cinnamon
- 1 teaspoon vanilla
extract
- 1/2 teaspoon baking
powder
- 1/2 teaspoon baking soda
Preheat the oven to 350°F and lightly
grease a 9-inch round cake pan.
1.
In
a medium bowl, whisk the eggs and vegetable oil until smooth.
2.
Add
the cinnamon, brown sugar, and vanilla. Mix until well combined.
3.
Stir
in the flour, baking powder, baking soda until batter forms.
4.
Fold
in the chopped apple and walnuts.
5.
Pour
the batter into the prepared pan and smooth the top.
6.
Bake
for 45 minutes, or until a toothpick inserted into the center comes out clean.
7.
Let
the cake cool for 15 minutes before slicing and serving.
