2 onion slices
2 Tbsp mayo
4 oz cheddar cheese, shredded
sea salt, black pepper, to taste
Servings 2
Net Carbs 4
Calories 350
Bring the oven to Gas 5/Fan 160
Place meat side by side on a baking sheet lined with aluminum foil.
Season the pork with salt and pepper
Spread mayonnaise over meat and top with sliced onion.
Bake for 20 minutes then top with shredded cheese.
Bake 15-20 minutes until cheese is bubbly on top and meat is cooked through
Recipe from Tastee